Why Microbiological Contaminants Is A Challenge
Here are some of the typical situations you might recognize in your current Microbiological Contaminants approach:
- Your Purchase Department decided to select new suppliers and now you need to update your Microbiological overview - AGAIN
- Your Sales Department decided to sell new end products and now you need to proof that your end products are Microbiological safe - AGAIN
- According to the Authorities you need to perform Microbiological Modelling and to perform Challenge Tests - AGAIN
- The Laboratory found a Microbiological issue. You need to perform an investigation and start troubleshooting - AGAIN
And there might be many other situations in your facility...
... the question is: How functional is your Microbiological Contaminants approach? Is everything working properly? Are you 100% sure you are not heading towards a knock out or a major issue with a customer?
=> Join one of the workshops listed below and start making a difference in your Microbiological Contaminants Approach in your organization!
What makes this so Unique
Live, Online Workshop
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This is a 2.5 hours live, online workshop. You will get hands-on tools and downloads to help you to map out your actions in order to effectively upgrade your Microbiological Contaminants program.
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You have direct access to all the downloads. Go to 'Bundle Includes' to see what is already included. The live, online workshop will be recorded. The recording will be cut in smaller pieces and uploaded for you with a few days after the live, online workshop.
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All the downloads are to the point, and have practical information for you, which you can apply straight away. During the live, online workshop you will already work with these downloads. Are you facing hurdles? You can ask for help immediatly.
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You have access to all the downloads and recording of the workshop for 1 year. Are you facing hurdles or do you have questions about this topic? Help is on the way. You can schedule 3 times, 30 minutes, one-on-one meetings with one of the Coaches of Food Safety Experts when You need it. All questions you have will be answered during this coaching session.
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You won't get this much value for a relatively small investment anywhere else!
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NEW: We want to make a difference in the world. We do this by donating 1% of our revenue to B1G1, in order to give access to food and water to those who need it most. As a client of Food Safety Experts you help people in need!
HOW to Improve Your Microbiological Monitoring and get more Happy Colleagues
What is included in the Live, Online Workshop
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Required Level: Senior QA-professional / QA-manager / QC-manager
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Maximum of 5 participants per workshop. Price per person $389. It is very important that all participants have the opportunity to ask their questions. By keeping the group small you get the most out of this workshop
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WHAT are the Microbiological Principles
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Learn HOW to Determine the Microbiological Risks in Raw Materials
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Learn HOW to Perform Microbiological Modelling
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Learn HOW to Perform Finished Product Monitoring
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Learn HOW to Perform Microbiological Troubleshooting
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When you have finished all the steps of the Workshop you can download your certificate
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BONUS: You get three times 30 minutes Private Coaching Sessions with one of the Coaches of Food Safety Experts. You Schedule the Meeting when You Need It!
Let's start with Upgrading Your Microbiological Contaminants Approach to a Higher Level!
Live, Online Workshops 2023
This workshop is delivered as a live, online workshop, with hands-on tools and downloads to help you to map out your actions in order to create and implement a High Level of your Microbiological Contaminants Approach.
By implementing our road map, you will get more engagement of QA, Research & Development, Purchasing, Marketing, Sales and Production.
People will use your Microbiological Contaminants program when they understand why it is important and agree with the how this needs to be performed in your organization. The Microbiological Contaminants program will be owned by everyone in your organization via the process which we will teach you during the workshop. And you will be seen as an EXPERT in your field.
2023
Reserve your calendar for this live, online workshop on one of these dates:
- February 13, 2023 at 3 pm CET/ 9 am EST/ 11 am ART (English)
- March 20, 2023 at 3 pm CET/ 9 am EST/ 11 am ART (English)
- April 24, at 3 pm CET/ 9 am EST/ 11 am ART (English)
- June 12, at 3 pm CET/ 9 am EST/ 11 am ART (English)
- September 18, at 3 pm CET/ 9 am EST/ 11 am ART (English)
- November 27, at 3 pm CET/ 9 am EST/ 11 am ART (English)
- December 20, at 3 pm CET/ 9 am EST/ 11 am ART (English)
The price for attending the workshop is $389.00 (± €375,-) per person, and it includes one year access to the workshop recording and all the downloads via the Food Safety University.
Alternative Payment Options
If you want to pay by bank, this can be done via PayPal. If you do not have a PayPal account, you first need to create one at paypal.com. Then you need to add your bankaccount to PayPal. How to do this is explained in the video below. Once you have done all this, you are ready to check out via PayPal and then you can just pay using your bank by selecting it as the payment method in PayPal. Note: Paypal charges a small fee for this.
If you wish, you can also gain access by transferring the money directly to us. To do so, send an email with your details to coach@foodsafety-experts.com. We will send you an invoice which you can pay. As soon as you have paid, you will have access.
FAQ
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Do you have a special offer for getting access to this live, online workshop for my entire QA-department?
Yes, we have. Please send an email to expert@foodsafety-experts.com and let us know what you are looking for and for how many people you would like to have access to the live, online workshop or for a workshop at your location
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I bought access to this workshop, where can I find the zoom link to join the live, online workshop?
When you buy access to this workshop you will receive a welcome email of noreply@notify.thinkific.com.
In this Welcome email we ask you to register for the live, online workshop via one of the links in that email. Another email with the Zoom-link will be send to you. If you have questions please send an email to expert@foodsafety-experts.com
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I bought access to this live, online workshop, however I didn't receive a welcome email to access the workshop
Often IT-departments block email addresses. Sometimes it is necessary to ask your IT-department to get permission to receive our emails.
When you register for this training you will receive an email of noreply@notify.thinkific.com.
Please check your spambox to see if you missed this welcome email.
To be sure that you receive our emails add the following email addresses to your address book:
expert@foodsafety-experts.comcoach@foodsafety-experts.com
noreply@notify.thinkific.comnotifications@notify.thinkific.com
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How can I download my certificate?
After following the workshop 100% you can download your certificate via the Food Safety University. You will get a notification after completing the workshop
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How can I reset my password?
You can change your Password while logged in.
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I forgot my password?
If you have forgotten your password and are locked out of your account, you can trigger a reset password email right from your site sign in page! On the login page, select Forgot Password. Enter the email address you used to create your site. Click Submit. Check your email inbox for a password reset email with further instructions
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I already had access to other courses. How can I access this workshop I just bought?
You can use your login credentials for the Food Safety University. You will be directed to your Dashboard. Here you can find all of your courses and workshops that you bought access to.
What You Get in the Workshop
Exactly the boost you need to get your Microbiological Contaminants Approachto a Higher Level!
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Questionnaire: What is your challenge with Microbiological Contaminants?
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1. Most Common Sources of Microbiological Issues - Duration video ± 60 minutes
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2. The Microbiological Principles - Replay video workshop available after workshop
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2a. DOWNLOAD: Quick Reference Card for Classes of Bacteria
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2b. DOWNLOAD: Bad Bug Book
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3. The Raw Material related Risks - Replay video workshop available after workshop
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3a. DOWNLOAD: Sampling plan for Raw Materials
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4. Microbiological modelling - Replay video workshop available after workshop
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4a. DOWNLOAD: FSSP model
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5. Finished Product Monitoring - Replay video workshop available after workshop
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5a. DOWNLOAD: Sampling Plan for Finished Products
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6. Microbiological troubleshooting / investigation issues - Replay video workshop available after workshop
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6a. DOWNLOAD: Quick Reference Card for Microbiological Troubleshooting
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7. Stakeholder Management - Replay video workshop available after workshop
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7a. DOWNLOAD: checklist Stakeholder management
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8. What is next? - Replay video workshop available after workshop
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Bonus: 3 times 30 minutes Coaching Session When You Need It!
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Evaluation Of This Module
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About this course
- $389.00
- 18 lessons
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Our courses and workshops have been followed by:
