Additional Information

  • How to Implement Efficiently

    One of the challenges is the efficient implementation of the requirements. How will you implement your IFS FOOD Version 8 requirements in your factory?

    The official IFS FOOD Version 8 training will help you implement the requirements.

    During the Online Training you will receive official slides from IFS explaining what the requirements mean and how you could implement them in your organization. On top of this you can ask all your questions about these slides to the instructor. We only use senior instructors. All our instructors have a lot of experience in implementing and keeping the IFS guideline up to date.

  • Cost Benefit Analysis

    If you are looking for help to improve your IFS FOOD program, you have several options:

    1. You can search the web for hours - this will cost you a lot of time and most likely will not yield great results.

    2. You can hire an expert to work with you, this will cost you a lot of money as experts easily charge $1,000 per day or more.

    Or

    You can join our Online Training for a complete overview of what has changed in the latest IFS Food and receive tips on how best to do this. This way you have everything you need within reach and you can immediately start making improvements.

FAQ

  • License Agreement for Online Training

    The purchase of this online training grants the licensee a non-exclusive, non-transferable license for individual participation only. Access to the training materials, including the live Zoom session and any recorded content, is restricted to the registered participant. Sharing login details or facilitating group participation under a single license is a breach of this agreement and may result in the termination of access without refund. The official IFS Academy certificate is exclusively for the participant that has purchased the training.

  • What technical requirements do I need to participate in the live online IFS Food v8 training?

    To ensure a smooth learning experience for the Live Online IFS Food v8 Workshop, you will need a stable internet connection, a computer or tablet with audio and video capabilities, and a compatible web browser (Chrome, Firefox, Safari, or Edge are recommended). We will be using Zoom for the live sessions. The Zoom hyperlink will be available within your Food Safety University training portal. You will also receive an invitation with the link a few days prior to the training. A headset or headphones are recommended for optimal audio quality.

  • Will the training materials be available for download, and what format will they be in?

    The core training materials, including the official IFS slides, are accessible for review through our online training platform for a full year. This allows you to revisit any section of the training as needed. Moreover, our platform provides a direct channel to ask questions and interact with our experienced coaches, ensuring you receive comprehensive support as you learn and implement IFS Food v8.

Instructor

Kitty Appels | Founder of Food Safety Experts

Kitty Appels is the Founder of Food Safety Experts, established in 2012, with over 25 years of international experience in food safety, quality management and organisational leadership.

Throughout her career, she has held senior positions including QA Manager, QA Director, VP Food Safety and Interim Manager, supporting food manufacturers in strengthening their food safety systems, managing regulatory challenges and improving performance across organisations.

Her work focuses on helping Corporate QA Directors, Global Food Safety Leaders and their teams recognise hidden vulnerabilities, reduce dependency on key individuals and build stronger organisational capabilities.

Kitty believes that sustainable food safety performance requires more than procedures, audits and technical knowledge. It requires people who understand the risks, take ownership and make informed decisions.

This philosophy is at the heart of Food Safety Experts and its training platform, Food Safety University. Through practical training, real-world examples and implementation tools, Kitty helps professionals translate complex food safety requirements into confident decisions and effective action.

Her philosophy: “Don’t Give Answers. Build Decision Makers.”

Connect with Kitty on LinkedIn by clicking here

Kitty Appels

Senior Instructor and Coach

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Alternative Payment Options

If you want to pay by bank, this can be done via PayPal. If you do not have a PayPal account, you first need to create one at paypal.com. Then you need to add your bankaccount to PayPal. How to do this is explained in the video below. Once you have done all this, you are ready to check out via PayPal and then you can just pay using your bank by selecting it as the payment method in PayPal. Note: Paypal charges a small fee for this.

If you wish, you can also gain access by transferring the money directly to us. To do so, send an email with your details to [email protected]. We will send you an invoice which you can pay. As soon as you have paid, you will have access.

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How To Link Your Bank Account To PayPal

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