Corrective and Preventive Management System (CAPA)
QFS Mastery Program
This is the 5th Module of the QFS Mastery Program.
You Already Know The WHAT and the WHY of Food Safety and Corrective and Preventive Actions - Finally, Here’s The HOW.
This Module is the HOW of CAPA-management. It will show you via step by step processes How to get your colleagues, your management and your shop floor workers to execute your CAPA-management Program and HOW to influence your Management to see it as a priority.
We will cover:
- HOW to influence your stakeholders to give them insights in the Importance of CAPA-management
- Learn HOW to set up a thorough Complaint Management Process and Improve your system.
- Know HOW to prioritze your Corrective and Preventive Actions
- Learn HOW to perform a proper Root Cause Investigation Process
and more.....
You will be amazed HOW simple it is to plan out your Corrective and Preventive Actions that your colleagues will absolutely love, that they are hungry and waiting to see the next steps you are going to implement and that will show your expertise in its greatest light.
Your answers are all in this module!
ENJOY!