Regulation (EU) 2021/382


Video explanation Regulation (EU) 2021/382 amending the Annexes to Regulation (EC) No 852/2004 on the hygiene of foodstuffs as regards food allergen management, redistribution of food and food safety culture.

What you will learn from Food Safety Experts in this session:

-What are the legislative requirements

-Suggestions how to implement these requirements

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