Products
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FSE56: Tiered Meetings Training | From Discussion to Control
CourseImprove communication, accountability, and operational control with Tiered Meetings. Learn how to structure meetings, define ownership, escalate issues effectively, and turn discussions into faster decisions and measurable action.
€149
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FSE55: Stop Carrying the System
CourseStop becoming the bottleneck in your own system. Learn how to redesign ownership, visibility, and accountability so your food safety system performs consistently without depending on QA to solve every problem.
€149
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FSE54: Procedures that Drive Performance
CourseMove beyond compliance documentation. Learn how to design risk-based procedures that improve accountability, reduce variation, strengthen governance, and turn documented systems into consistent operational performance.
€149
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FSE53: CCPs in Practice
CourseLearn how to manage Critical Control Points effectively in daily operations. Master monitoring, deviation handling, verification, and auditor expectations to strengthen food safety control and improve audit performance.
€149
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FSE52: Food Safety Year Plan
CourseLearn how to build a risk-based food safety year plan that auditors trust. This training explains what must be planned, how to structure it, and how to avoid common pitfalls that lead to non-conformities.
€79
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FSE51: VACCP – Food Fraud Vulnerability Assessment
CourseLearn how to perform a structured VACCP assessment, identify food fraud vulnerabilities, evaluate supplier risks, implement mitigation measures, and build a practical Food Fraud Prevention programme using ready-to-use templates.
€249
