Products
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Mastery Module: CAPA-Management
CourseStrengthen your CAPA and complaint management with practical tools for root cause analysis, escalation decisions, and structured investigations. Use templates and project plans to resolve issues faster and demonstrate compliance with confidence.
€349
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Allergens & Allergen Management | GFSI & Codex 2026
CourseStrengthen allergen management with practical Excel tools. Learn to assess cross-contact risks, validate cleaning, prevent labelling errors and make evidence-based precautionary allergen labelling decisions using Codex 2026 guidance.
€349
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Mastery Module: Physical Contaminants
CourseLearn how to identify and control physical contaminants in food production. This practical training helps QA professionals map foreign object risks, evaluate preventive measures, strengthen detection systems, and reduce complaints and product recalls
€349
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Mastery Module: Personal Hygiene Management
CourseLearn how to design and implement an effective personal hygiene management system in food production. This training explains zoning, gowning, hygiene measures, and team communication to prevent contamination risks and meet GFSI requirements
€349
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Mastery Module: Quality and Food Safety Management Systems
CourseLearn how to build a high-performance Quality and Food Safety Management System. Discover why many systems fail and how to fix them using practical templates, stakeholder management tools, and a clear upgrade roadmap aligned with GFSI expectations.
€349
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FSE33: Performance Management
CourseStrengthen your Performance Management skills by aligning individual and organizational goals, improving communication, delivering effective feedback, and applying practical leadership techniques to build high-performing QA teams.
€54
